Dara Dining is the brainchild of Chef Sara Aqel. After working in acclaimed establishments like Fi’lia across global markets and earning accolades under Chef Massimo Bottura’s mentorship, Sara returned to Jordan to build a space that honours her Palestinian roots through expressive, ingredient-driven cooking. Dara is a holistic food and wine experience built on connection, craftsmanship, and a deep respect for regional ingredients. At its heart is Dara Dining, where nostalgic local ingredients meet a Mediterranean approach to honest, expressive cooking.

Alongside the restaurant is Dara’s wine shop, designed to feel like your own private cellar. The selection, curated by Dara’s co-founders, a sommelier and a wine trader, features bottles sourced from small organic wineries and artisanal distilleries around the world. All wines and spirits are directly imported, expertly stored, and offered at retail pricing, allowing guests to enjoy exceptional bottles at home or paired with a meal in one of Amman’s most beautiful garden settings.

Whether you’re dining in or taking a bottle home, Dara offers a thoughtful, layered experience rooted in cultural preservation and personal storytelling.